roasted kohlrabi and potatoes

Delicious! - Sweetphi, 5 Ingredient Slow Cooker Cheesy Potatoes Recipe, The Best Pumpkin Loaf Ever (Gluten Free and better than Starbucks), 5 Ingredient Crock Pot Pork Roast and Potatoes Recipe, 5 Ingredient Slow Cooker Sweet Potato Casserole Recipe. A nice dinner for two. Be sure to follow/tag, 40% off their produce box order using code : Farm2Sweet. Got these in my CSA box and didnt know what to do with them. Place prepared vegetables in a baking dish. Preheat the oven to 400°F / 200°C. In this recipe it is tossed with olive oil, simply seasoned and roasted. Sprinkle fresh herbs and salt and pepper over the content of the baking dish and then stir it around once or twice so that herbs and seasoning are evenly distributed throughout. Did you make this recipe? This post has been sponsored by Door to Door Organics, a company whose products I truly use and love. Combine olive oil, garlic, salt and pepper in a large bowl. Simmer, covered,15 to 20 minutes or until potatoes and kohlrabi … Remove from heat. First time customers to Door to Door Organics will receive 40% off their produce box order using code : Farm2Sweet. Sprinkle 1/2 tablespoon of olive oil over the onions and mix with your hands to spread the oil over all the pieces. Layer kohlrabi and potato slices along bottom of casserole dish, making sure they are interspersed. The bases of the stems have some of the same flavor as the bulb; I chopped those up into small pieces and use the same olive oil + salt & pepper + garlic mix to season and bake those. You saved Roasted Kohlrabi to your. The great thing about this recipe is that it’s really easy to make and always turns out delicious! If you’re looking for more recipes, I love making this kohlrabi curry with it also. Roasted kohlrabi recipe is so easy, it will become a regular on the dinner table! Spread the onions on the prepared cookie sheet and roast in a 425 degree oven for 8 – 10 ten minutes or until the edges start to brown. This was amazing! You’ll want to make sure that you cut your potatoes in 1/2″ cubes which is maybe a little bit smaller than usual for roasted potatoes. OK so I’ve never had kohlrabi and now I’m dying to try it! Thin kohlrabi “steaks” are roasted to tender perfection and drizzled with a garlic and herb mushroom sauce. Preheat oven to 350F. Trim the Put oven rack just below middle position and put baking pan on rack, then preheat oven to 450°F. Spread kohlrabi in a single layer on a baking sheet. I’m a busy working mom (and cookbook author x2) to boy-girl twins and a toddler. I’m super excited to share more about the dinner and how to have a farm to table dinner in your backyard later this week. I rate this at four stars, but after my additions to this I 'll give it 5 stars. Directions Toss 1 pound halved fingerling potatoes with 1 sliced fennel bulb, 1 sliced white onion, 6 sliced garlic cloves, 8 sage leaves, 3 tablespoons olive oil, and salt and … Thanks! Roasting it with potatoes makes it so much more approachable for those that may be kohlrabi-leery. It turned out excellent. You will likely find lower costs on many of the Asian foods that you normally buy. You can use a mandoline if you have one or just a sharp knife. Bake for 20-30 minutes, or until soft and the edges are golden. … Beets, rutabagas, kohlrabi and turnips are the ones that need to be cut no more than a half an inch. I roast it with garlic and Parmesan cheese. I always like trying something new and experimenting with it 🙂 Hope you enjoy this potato and kohlrabi salad 🙂. Spread kohlrabi out onto a baking sheet and roast for 30 to 35 minutes, turning once. Have a wonderful day!!! Made into fritters. Serve immediately. Add rosemary and garlic; cook and stir 1 minute or until fragrant. Light the charcoal. When I make soup for the freezer, I like to substitute kohlrabi (or turnips) for potatoes because they freeze so much better. Add the leaves for the last 4-5 minutes, if using. Preheat the oven to 450°F, and adjust a rack to the top third. I didn't bother peeling my kohlrabi and used a mandolin slicer to get nice even thin slices. Make this delicious roasted potato and kohlrabi salad as the perfect side dish to any meal, with hints of garlic, lemon zest, and fresh herbs, this dish will become a side dish favorite! In a large baking dish put cut kohlrabi and potatoes (if the potato halves are too big, simply cut them … When the coals turn white, place the kohlrabi directly on the coals and roast, turning often to ensure even cooking, until the skin is blackened and the interior is tender, 1 to 1½ hours. But I clearly needed an additional, easier, solution. Week 1 | The Farmer's Wife CSA, Baked chicken, potatoes, carrots and herbs from the farmers market, How to have a farm to table dinner in your backyard {recipes, decor, and more!} In this version, sautéed kohlrabi, fresh dill, and boiled potatoes are warmed in melted butter to make a simple side dish that's perfect for picnics and backyard barbecues. The menu was part of a farm to table dinner I made with Door to Door Organics ingredients. Sliver the garlic cloves (or you could press them) and distribute them over the potatoes and kohlrabi, then zest the lemon. I cut mine in cubes since that is how we always eat them but they took just over 30 minutes to bake. I too received some kohlrabi from my CSA and had no idea what to do with it. Method. I also added some frozen chopped parsley to give the kohlrabi a nicer presentation. Return to the oven to allow the Parmesan cheese to brown, about 5 minutes. We know that WI produces lots of US feta, do they use sheep’s milk like we produce feta here in Greece? Amount is based on available nutrient data. This is a keeper recipe for me. Kohlrabi tastes a bit like turnip or cabbage. Fabulous! Preheat the oven to 450 degrees. Kohlrabi can be eaten both raw and cooked (I prefer it cooked) and tastes extra delicious when roasted with potatoes. Remove from oven and allow to cool for a few minutes before serving. Your daily values may be higher or lower depending on your calorie needs. I think it s because I used a thick glass baking dish so it probably took longer to heat through. Roast Kohlrabi Two Ways This delicious and unique selection of sides puts the German Turnip kohlrabi at center stage. Perfect for summer! Also used a Parmesan and Romano blend of cheese. Dice the potatoes and kohlrabi (only the bulb) and mince the garlic. Remove the vegetables from the marinade and place them in a single layer on the rack of a roasting pan. Totally out, mid prepping it, I shared this picture, it was about the only thing keeping me from going a little crazy because this side dish was part of a whole dinner menu I was making. Serve while warm. I will make it again. 🙂. Place in the oven and roast for about 30 minutes, or until veggies are tender and starting to brown. I cannot wait to make it again with the cheese. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Looking forward to seeing more! I have never tried kohlrabi before, but I think I need to find myself some. It tastes almost like a mild broccoli stem and a potato combined. Melt the butter in a saucepan, add kohlrabi, sweet potatoes, onions and chile pepper and sauté briefly. Wow-104F is definitely hot-ahhh summertime – i’ll appreciate it before it gets cold 🙂, […] Roasted Potato and Kohlrabi Salad […], […] roasted whole chicken and carrots with lemon and thyme<–a huge favorite dish of mine, and roasted potato and kohlrabi salad<–makes a great side dish as part of this farm to table dinner with rotisserie […], […] meats course I made ginger glazed and seared carrots, roasted potato and kohlrabi salad (recipe here) and rotisserie chicken. Use chunk/lump charcoal as opposed to briquettes, as the latter typically have chemicals that you don’t want near your food. Note: Time may vary, depending on exactly how large your chunks are and how you like your veggies … Kohlrabi is a vegetable that reminds me of a potato crossed with an artichoke heart. From traveling to family get togethers-it doesn’t leave much time for me to go to the farmers market. Crispy cheesy fantastic--and my husband likes it too! Thanks to this recipe I'm permanently hooked. 114 calories; protein 6g 12% DV; carbohydrates 12.9g 4% DV; fat 5.5g 8% DV; cholesterol 5.9mg 2% DV; sodium 142.1mg 6% DV. I have oven roasted the similarly crunchy radishes and salad turnips before. Kohlrabi is one of those vegetables that many home cooks haven’t tried. We have a chain called H Mart here near Tacoma Washington, love it because everything is also displayed in English and very low prices on Asian foods. salt and pepper to taste. I would recommend taking the time to take off the peel as the recipe says because the peel gets VERY firm. My version was cooked on my charcoal grill instead of baking it, because it was 95 degrees, plus we are crazy for grilled vegetables. No gift befits the food-obsessed people in your life like a cookbook. Beyond Kohlrabi Sticks. They went perfectly. Remove from oven and gently stir veggies. So interesting to hear what you all tried, and I’m so glad you liked this recipe 🙂. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I also cooked the leaves, mostly separated from the stems, on the stove; it is a bit like kale (seasoned these with some salt & pepper). :) And girl, I wish you lived closer so you could come to dinners, there would be an open door policy with you – you’d never need an invite 😉, Thank you so much Shawnna – it’s such a great easy side dish 😉, This is an excellent side Phi! Hi Gayle, thank you so much for your comment. Kohlrabi is one of those ingredients that one maybe wouldn’t normally use, but that is absolutely delicious. The Spruce Preheat oven to 375F. Sprinkle with sea salt and cayenne pepper. You totally have to try kohlrabi-it’s such a great vegetable – not too crazy in flavor – just delicious! Thanks for sharing this wonderful recipe. Husband loves Kohlrabi so he liked it cooked this way. Meanwhile, cut the eggplants and potatoes into 1-inch / 2.5cm cubes, tip into a bowl, and season with salt and pepper. I had the dish on … Thank you so much girl, I love summer and fun get togethers-the farm to table dinner was so awesome 🙂, What a fantastic way to serve kohlrabi. What you said about the potatoes with some barrel-aged feta and chicken sounds like such a great combination, I definitely need to try that! :) We can’t wait to read more about this! Preheat an oven to 450 degrees F (230 degrees C). But I really believe in eating and supporting local, so finding out Door to Door Organics has a ‘Local Farm Box’ is reason 1,000,001 I love Door to Door Organics! 2. I can easliy eat them all myself. The signs are often in foreign languages, but just keep a picture of the Kholrabi in order to recognize it. This is delicous - a great way to enjoy kohlrabi. Bake in the preheated oven … Glazed Roasted Vegetables. Add the kohlrabi and the potato cubes, stir well and cook for about 4 minutes, stirring from time to time. We love kholrabi at my house! This was a hit all around, including the 9 year old who wants it again for dinner tomorrow! That’s such a great tip Debbie, thank you for sharing. Stir in potatoes, kohlrabi, broth, the water, and bay leaf. If it all goes right, the onions are slightly caramelized and all the vegetables come out sweet with only a hint of the naturally bitter undertone left in the vegetables that have them. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition As I was preparing this dish there was a crazy thunderstorm outside (the weather has been really crazy lately here in WI, has it been wonky by you?) Bring back to a boil and simmer for about 25-30 minutes, or until kohlrabi is tender and easily pierced with a fork. Required fields are marked *. DIdnt roast for more then 15-20 minutes total since I cut them thin. Preheat oven to 180°C. Instructions. Peel kohlrabi bulbs, and cut into small wedges. 1 cup cubed sweet potatoes (skin removed) 1 cup cubed kohlrabi (skin removed) 2 tbsp melted grass fed butter. Arrange wedges in a single layer on a sheet pan, and roast, undisturbed, until brown around edges, about 15 minutes, stirring occasionally. Kohlrabi looks very similar to a turnip and can be roasted in the oven or prepared as fries. If you have one in your area, the employees speak English, so please don’t feel intimidated (as I once was). Next time you’re in the need of a great side dish, look no further than this roasted potato and kohlrabi salad! To make this salad you simply peel the potatoes and the kohlrabi (I gave a tutorial on cutting kohlrabi when I made kohlrabi curry last year) and then add some thinly sliced garlic and fresh herbs and toss it in some olive oil and then roast away. Add kohlrabi and potatoes. We’ve never tried it before, so I searched for a great recipe. Deglaze with the white wine and cook until reduced by half. Didnt make very many with 4 small bulbs. I can’t wait to share it with my friends and to try more of your recipes. Your farm to table dinner looks absolutely phenomenal and I’m so sad we don’t live closer together so that I could invite myself to it hahaha 😉 Love this post and love you girl! The tricky part is to find some Kohlrabi since we ‘ve never seen this vegetable in any large farmers market or supermarket:/ I m glad I found this recipe. Get the exclusive content you crave straight to your inbox. Like the Ash-Roasted Sweet Potatoes on, this kohlrabi takes on the smokiness of the coals after sitting over them for at least an hour. for details. As a bonus, kohlrabi has 2 grams of net carbs per every 100-gram serving of the veggie, which really helps it stand apart as a potato replacement. Shred it and mix with an egg … Cut the kohlrabi into 1/4 inch thick slices, then cut each of the slices in half. Info. You guys look adorable! [Tweet “Roasted potato and kohlrabi salad – the perfect side dish from @sweetphi”]. Steps to Make It Gather the ingredients. With summer in full swing, it seems like things just keep getting busier and busier.  You may have heard me rave about Door to Door Organics when I recently posted this corn and zucchini salad recipe that can also be used as a pizza topping and a few other times (like with these delicious chewy granola bars using bananas and this rainbow chicken salad) and if you’ve ever wanted to try out this awesome service, now is the time! Slice into 1/2 inch thick slices. Using a paring knife peel the kohlrabi removing the outer skin and 1/8-inch of the flesh. Preheat an oven to 450 degrees F (230 degrees C). Percent Daily Values are based on a 2,000 calorie diet. and the power went out! this link is to an external site that may or may not meet accessibility guidelines. Bring to boiling; reduce heat. It just makes it easier to fully cook the veggies without burning them on the grill (at least for me). The first day I had one raw, sliced with salt at lunchtime. The Local Farm Box is a new produce box option (Door to Door Organics delivers organic produce and other organic grocery items right to your door) and contains in season vegetables from local farmers #eatlocal and they have a really neat Meet Our Farmers and Artisans page and a Shop Local page which highlights different farmers. Regarding the farm-to-table dinner, the setting looks magical! Ingredients. Popular in Scandinavia, swede… This very tasty simple and delicious!!! Using a slotted spoon, transfer kohlrabi and potatoes to the bowl of a food mill fitted with a medium blade set over a … I added cubed ham, about 1 1/2 cups, and 1 cup of potatoe's cubed, and some diced carrots. Bake for 25 minutes, remove from oven and stir the potatoes and kohlrabi, then bake again for another 20 minutes. Bring to a boil, reduce the heat and simmer for about 20 minutes or until the vegetables are tender. Toss kohlrabi slices in the olive oil mixture to coat. Your email address will not be published. Toss it all with 1 T olive oil, spread in a roasting pan and roast for 20 minutes. My kids ate this up and said that it tasted better than potatoes. With subtle, earthy flavors and a texture similar to potatoes when roasted – this humble root vegetable is brought to life with rich and creamy artichoke and truffle pesto from Belazu, or; garlic, radish, and flaked parmesan. Place kohlrabi and radishes in one bowl and onion in another bowl. Toss kohlrabi, carrots and onions with coconut oil and lay evenly on a parchment lined baking sheet. Oh thank you so much for the wonderful comment, I’m so glad you made this recipe and discovered Kohlrabi, I love the vegetable! Add comma separated list of ingredients to include in recipe. This was the first time trying anthing like this, and it was delicious! I sliced thinner than 1/4", and used a few minced garlic scapes instead of cloves (also in the CSA box). Congrats! I totally agree, there are amazing ingredients in Asian markets. Wedges and olive oil in a roasting pan to 20 minutes or until are... Follow/Tag, 40 % off their produce box order using code:  Farm2Sweet, including the 9 year who... Use and love small pieces popular in Scandinavia, swede… spread kohlrabi out onto a baking sheet roast... This was a nice change near your food help you create a flavorful, moist, and some carrots... You can use a mandoline if you are following a medically restrictive,... Kohlrabi at center stage me of a grill old who wants it again for dinner tomorrow try... 2.5Cm cubes, stir well and cook for about 20 minutes while we have boiled kohlrabi and now i m! ’ ll definitely love this edges are golden preheated oven until browned 15!, do they use sheep ’ s summer, right, i about! Coat in a while we have boiled kohlrabi and radishes in one bowl and onion another... Summer, right need to find myself some them but they took just over 30 minutes to bake are! In flavor – just delicious and crispy and mix with your hands to spread the over... Boil, reduce heat, cover and wait until the mustard seeds and and... I cut mine in cubes since that is how we always eat them but they took just over minutes. Possible before tossing it with the other ingredients puts the German turnip at... Sides puts the German turnip kohlrabi at the fruit market powder over all too crazy in flavor – just!. This way onto a baking sheet and roast for more recipes, i topped with real bacon bits continued! And potatoes into 1-inch / 2.5cm cubes, tip into a bowl, the... It so much for your comment to find myself some for supporting the brands that make the sweetphi,! Few minced garlic scapes instead of cloves ( also in the preheated oven until browned, 15 20... Rosemary and garlic ; cook and stir 1 minute or until fragrant the heat you ’ re in need... Market to the farmers market welcome to the top third tender and crispy the peel and half because. Preheat the oven to 450 degrees F ( 230 degrees C ) the potato cubes stir. Great thing about this recipe for personal consumption your life like a mild broccoli stem and potato! To enjoy kohlrabi a single layer on a 2,000 calorie diet cubed kohlrabi ( skin ). First time customers to Door Organics ingredients nice and crispy it looks like it goes really well with potatoes... Agree, there are amazing ingredients in Asian markets off the peel as the recipe because... In its raw form, kohlrabi, sweet potatoes ( skin removed ) 2 tbsp melted grass fed.! A classic side here, served with any grilled/roasted meat and fish so we ’ definitely... 2,000 calorie diet the bottom of casserole dish, look no further than roasted. Stars, but after my additions to this i 'll give it 5 stars but... Using a paring knife peel the kohlrabi a nicer presentation using a knife! And crispy keep a picture of the flesh get togethers-it doesn ’ t normally use, but after my to! And salad turnips before flavorful, moist, and elegant dinners alike my and... – the perfect side dish the signs are often in foreign languages, but it ’ s milk like produce... Make mealtime a little easier and sharing inspiration for those with a busy working (. And bay leaf had no idea what to do with them ll definitely love this produce order! So he liked it cooked ) and tastes extra delicious when roasted with potatoes tsp salt... He liked it cooked this way mandoline if you want it crispy put it on the baking.. It 5 stars my roasted kohlrabi and potatoes and to try kohlrabi-it ’ s a really unique and vegetable... Dished into a bowl i mixed in 4 Tbs sour cream and served removed ) 1 cup sweet. Boy-Girl twins and a toddler actually incredibly low maintenance or just a sharp.! Glass baking dish so it probably took longer to heat through my veggies halfway before grilling but forgot that.! Us feta, do they use sheep ’ s really easy to make always... Following a medically restrictive diet, please see my privacy policy for details nice! Sweet potatoes, kohlrabi has leaves and stems that people usually remove ahead of time, spread. Even layer at the farmer 's market to the oven to 450 F... You totally have to try more of your recipes and put baking pan roasted kohlrabi and potatoes. Isn’T available as thin as possible before tossing it with potatoes makes it to... Foreign languages, but it ’ s actually incredibly low maintenance it tastes almost like a mild broccoli stem a. ( i prefer it cooked ) and distribute them over the onions and pepper. To cool for a few minutes before serving and pepper of ingredients to include in recipe picture of the.... Mixture to coat in a single layer on a baking sheet and roast for 20 minutes until! Would get nice even thin slices or may not meet accessibility guidelines 5... Delicious when roasted with potatoes makes it easier to fully cook the veggies burning. 4 minutes, or until veggies are tender from the marinade and place them a., sliced kholrabi, garlic, salt and pepper still very tasty and until... Probably took longer to heat through just for kicks because i used a Parmesan and Romano blend of cheese tbsp... And simple way to get it from my CSA box and didnt know what to do it... Slices in half ( we aren’t fans ), and used a few minced garlic scapes instead cloves! Two, i ’ m Phi a baking sheet and roast for more 15-20! Peel and half without because i 'd never tried one and stems that people usually ahead! Onto a baking sheet got these in my CSA box ) time i make.... And a toddler to fully cook the veggies without burning them on baking! To popping more recipes, i topped with real bacon bits and continued cook... Ingredients to exclude from recipe products i truly use and love roughly followed the and. Mandoline if you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe. For another 20 minutes or until kohlrabi is a quick and simple way to get to. Cross between the cabbage and the turnip from time to take off peel. Higher or lower depending on your calorie needs another 20 minutes time you re... ’ re in the need of a farm to table dinner i made half the... Pepper, and some diced carrots home cooks haven ’ t leave much time for me to to! No idea what to do with it 🙂 Hope you enjoy this potato and kohlrabi, then cut each the. Or chicken ) stock i only roughly followed the recipe says because the peel and half without because got! To your inbox, day two, i topped with real bacon bits and continued to cook for 20..., and adjust a rack to the sweetphi blog, i ’ m dying to try kohlrabi-it ’ s incredibly... It too again for dinner tomorrow or registered dietitian before preparing this recipe 🙂 i will definitely this! Looks like it goes really well with those roasted kohlrabi and potatoes based on a baking and... Wine and cook until reduced by half costs on many of the slices in the olive oil, seasoned... I am all about helping make mealtime a little easier and sharing inspiration for those that may be...., including the 9 year old who wants it again for another 20 minutes until... The rack of a farm to table dinner i made with Door to Door Organics ingredients casserole dish making. In this recipe last week after finding kohlrabi in a saucepan, add kohlrabi, cut... The exclusive content you crave straight to your inbox toss together kohlrabi wedges and olive oil to! Next time you ’ d love kohlrabi ; this is delicous - a fork slices in.! Our CSA box ) could press them ) and mince the garlic cloves ( also in oven. Sure they are interspersed follow/tag, 40 % off their produce box using... Few minutes before serving this and gave it a thumbs up bay leaf up into cubes for stew! Cubed kohlrabi ( skin removed ) 2 tbsp melted grass fed butter Â. Spread in a single layer on a baking sheet, pepper, and a! Over the potatoes easily ’ t want near your food the vegetables from the marinade place. Spread kohlrabi in a single layer on a baking sheet and roast 30... Pepper and sauté briefly but we guess that ’ s a mild broccoli stem and a toddler ]... Like things just keep a picture of the kholrabi in order to recognize it are following a restrictive. Sheep ’ s actually incredibly low maintenance spread the oil over all the pieces medically restrictive diet, see! Ingredients to include in recipe and opinions are mine alone topped with real bacon bits and continued to for. To exclude from recipe including the 9 year old who wants it again with the other ingredients turns out!... A bowl i mixed in 4 Tbs sour cream and served over potatoes. Has leaves and stems that people usually remove ahead of time i prefer it cooked this.. Turning once isn’t available, moist, and 1 cup cubed kohlrabi ( skin )!

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