Stir together the cheese, almonds, and parsley in a small mixing bowl. Budget Bytes » Recipes » Sandwich Recipes » Pesto Grilled Cheese with Sun Dried Tomatoes. Would it work with this recipe? You won’t regret it. Some other add-in ideas are: fresh spinach, fresh tomatoes, avocado, roasted red peppers, olives, or ham. Could not have been easier to zip out to my garden and pick basil and throw this together in about 5 minutes. Hi Lee Ann, Nutritional data is below the recipe now – sorry it was missing! In a medium skillet, heat about 1 tablespoon of butter over medium-low heat until just melted. I have a family member who is allergic to all nuts. Close the sandwich by placing the second piece of bread on top, pesto side facing in. You’ll have to add it little by little until the pesto looks like the right consistency. It came out perfect and delicious. Place the bread, butter-side-down, in the pan. Cut the grilled cheese sandwiches in half and and serve alongside the arugula salad. Pesto is fairly oily in nature, so it will soak right through a delicate sandwich bread. I’d love to hear how they turn out! Top with tomato and cheese; sprinkle with salt and pepper. Have you ever subbed the pine nuts for walnuts? Thanks. Learn how your comment data is processed. Save my name, email, and website in this browser for the next time I comment. I have been looking for super fast recipes on nights when I am pressed for time and this fit the bill. I have a wonderful pesto and smoked gouda grilled cheese sandwich in my cookbook if you wanted to serve another variation. Note that you’ll have way more than you’ll need; leftover pesto can be frozen or tossed with pasta. Spread 1.5 teaspoons of pesto on the other side of each slice of bread. Place one sandwich onto your hot skillet, cook 3-4 minutes until your preferred crispiness, timing will depend on your stove. 1. (I’d stick them under the broiler for a minute or two at the end to crisp up the outside of the bread. It keeps well in the refrigerator for up to … Another terrific recipe – thanks Jenn!! I used a 8 inch iron skillet on medium for the first one, but medium on my electric range was too hot. Hi Cam, That should work — you’ll need to add oil to the mix too. You have outdone yourself here. Combine pesto … Spread onion garlic butter mix on one side of each slice of bread, then flip the bread buttered side down. While that is warming up, spread one side of each sandwich with pesto. Side note, not about this recipe – I received your cookbook just a day or two before my mom was hospitalized last year. OMG, I’m totally drooling right now. I have been drooling over grilled cheese for 3 months. Drizzle a frying pan or panini press with light olive oil or butter. Lay the cheese slices down onto 4 of the pesto sides. If you don’t have the book, I’m happy to send you the recipe. Wow! The bread toasted dark before the cheese melted all the way, even with a cover. Learn how your comment data is processed. It was so worth it. Add 2 oz. Learn how to prepare this easy Tomato and Pesto Grilled Cheese Panini recipe like a pro. https://recipesforourdailybread.com/pesto-chicken-grilled-cheese I am going to have to give this a try but it looks amazing! This pesto caprese grilled cheese in an Italian twist on an American classic - grilled cheese. Heat a large nonstick or cast iron pan over medium heat. Note: You'll have plenty of leftover sun-dried tomato pesto. Hi Nooshin, I think these are probably best when pan-fried, but would be doable in the oven. I also added two pickles inside the grilled cheese, and cooked tomato soup to dip the grilled cheese in! Meanwhile, zest the lemons; reserve the zest, and then juice the lemons. Spread one side of a slice of bread with butter, and place it, buttered side down, into a nonstick … Heat a large nonstick or cast iron pan over medium heat. Place 1-2 sandwiches on griddle. My family LOVED these sandwiches; and my son said that your son was spot on with his description of them! Pulse, scraping down the sides as necessary, until the mixture is finely puréed. The data is calculated through an online nutritional calculator, Edamam.com. I may even have to try out the kale pesto recipe too! Once upon a time, I went to culinary school and worked in fancy restaurants. Looking forward to making it for lunch tomorrow again! Grilled cheese is my favorite guilty pleasure, and I’m happy to skip lunch so that I can consume an indecent amount of grilled cheese for dinner. Whether you're using up leftover pesto or just want to treat yourself to something special, this Pesto Grilled Cheese is next level! Spread one side of each slice of bread with butter, then flip over and spread the pesto evenly over the other side of each slice. I would like to try to make this for a crowd. Perfect sharp contrast to the rich cheese/pesto and tangy sun-dried tomato. Flip the sandwich and cook on the second side until the bread is golden brown and the cheese is melted on the inside. https://www.tasteofhome.com/recipes/pesto-grilled-cheese-sandwiches 3. While that is warming up, assemble sandwich: take one slice of bread, sprinkle with cheese, top with fresh mozzarella, tomato sliced, spread pesto on the other slice of bread and close to form sandwich. Pronounced the BEST grilled cheese EVA…according to my 15 and 13 year olds! Hope you enjoy! Super easy to make and tasty. So now I cook on medium low with much better results. I hate to ask, kind of like if you have to ask you can’t afford to eat it. How much pesto do you use? I added a few rings of red onion! Sprinkle mixture over tomatoes. Pesto Grilled Cheese with Sun Dried Tomatoes. More ». Please let me know how it turns out if you try it :). Never thought to add pesto, but I will give it a try–right after I make some of your kale pesto. mozzarella on top of the sun dried tomatoes. I went all Splurgy McSpurgison on this Pesto Grilled Cheese Sandwich, but you know what? This field is for validation purposes and should be left unchanged. Thanks for another great twist on a classic! Combine 1/4 cup lemon juice with the vinegar. Layer the bottom slice of bread with a few slices of provolone, then add the … To make the sandwiches, spread one side of each slice of bread with butter. Cut the sun dried tomatoes into small pieces. i used italian bread and found it to be satisfyingly crunchy. I put it in a low (50 Celcius) oven instead of a pan, because of the pre-baked ciabatta i used. https://www.lifesambrosia.com/pesto-mozzarella-grilled-cheese-recipe Divide the cheese evenly over the bread, then top the sandwich with the remaining bread. I wasn’t sure if they would like this version but WOW…both kids asked for it two nights in a row. My 56 year old enjoyed it just as much and he is a picky foodie! Spread pesto over one side of each slice of bread. Note: You'll have plenty of leftover sun-dried tomato pesto. When you need a little splurge in your life, or you just have some leftover pesto that needs to be used up, make this Pesto Grilled Cheese with Sun Dried Tomatoes. Taking the lead from other feedback back here I have frozen the additional pesto and will enjoy that later in the year with tomato soup. I'd love to know how it turned out! Hi Kristen, I definitely think walnuts would work here. Best cheese for grilled cheese. Hi Jenn, in an effort to save some time (with three little ones at home) if I were to use store bought pesto, how much would get mixed with the sun-dried tomato? This takes grilled cheese to a whole new level! Flip the bread over and spread 1 Tbsp pesto on the opposite sides. Your email address will not be published. Let cool slightly, then slice the sandwiches in half and serve. ... Add tomato slice next. This roasted tomato soup and scrumptious pesto provolone grilled cheese is full of summertime freshness! Before heading to the hospital to spend the day with her, I put it in my bag. Cook until the first side is golden brown, a few minutes. Like every other recipe of yours that I have tried and tasted – its a winner and a keeper Thank you so much for sharing your talent, from amazing soups and mains, to deserts and toasted sandwiches, your efforts are genuinely appreciated! Check the consistency of the pesto, then add either more olive oil or more basil leaves, depending on what it needs. You also could just use regular pesto here- it’ll still be delicious! But will try this s one of the first things I make on my stove. Heat a large nonstick or cast iron pan over medium heat. Although the tomato soup is pretty straight forward and typical…in a good way, this grilled cheese is a little bit off the rail…in a good way. To make the pesto, combine the sun-dried tomatoes with their oil, garlic, salt, red pepper flakes, sugar, basil, pine nuts, Parmesan and 2 tablespoons of water in the bowl of a food processor fitted with the steel blade. Place in the skillet. As for cheese options, you could try mozzarella or smoked mozzarella/provolone. Mom perked right up when I took it out and handed it to her, and we spent hours looking at it and making plans to try various things in it. Cooking on a budget shouldn't mean canned beans and ramen noodles night after night. Ciabatta rolls would be amazing with this I bet. Thanks. Flip and cook until golden brown on the other side, and the cheese is melted on the inside (about 3-5 minutes each side). The butter sides will be facing out on the sandwich and the pesto sides facing in. I’d add the oil directly to the food processor little by little until the pesto looks like the right consistency. Toss the arugula salad well to combine. I went a little light on my application of the pesto, but I’ll go all out next time–the entire family asked for more pesto. If so, what would be the ratio of tomato to oil? For what it’s worth, I think it’s worth the splurge :). Made these tonight for my husband and 2 year old. Enjoy! i order this exact sandwich a lot when i go out to eat, so when i tried the recipe and realized i could make it myself at home, i was excited. Spread 1/2 Tbsp butter over one side of each piece of bread. Serve while the pesto grilled cheese is still hot and melty!! Other types of cheese that would work great with pesto are: smoked mozzarella, gruyere, swiss, brie, or white cheddar. Just like the bread, whatever cheese you can find on sale or like is best. Sprinkle them over one of the pesto coated surface of … I will be using the rest of the pesto for pasta with chicken sausage later in the week. Sprinkle tomatoes on top of the pesto. On the inside of each slice, spread 1 to 2 tablespoons pesto. Place sliced fontina cheese in the middle and close sandwich. Hi Jenn, Do you spread the pesto on both sides of the sandwich? I’ve been asked about Jarlsberg cheese a … Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. Spread 1 Tbsp pesto over the opposite side of each piece of bread. Your email address will not be published. The soup – quality canned tomatoes, veggie stock, seasonings and cream and you have good ol’ fashioned tomato soup. Heat skillet over medium heat. I like to salt and pepper my tomatoes. To build the sandwich, spread some pesto on the cut side of both halves of each ciabatta roll. The sun dried tomatoes are totally optional, but they do take things to the next level. She has already made them a couple of times and they are delicious, but getting the right proportion of cheese to pesto is tricky. No problem! The pesto is delicious on spaghetti later in the week! This will be our fast food on nights where we are pressed for time. These grilled cheese sandwiches with sun-dried tomato pesto taste like hot, crispy pizza paninis. This site uses Akismet to reduce spam. Is it possible to just omit the nuts in the pesto? Hope she’s fine now! Happy accident!). I bought Gruyere cheese to cook with, even though it was a bit expensive. I use pistachios instead of pine nuts when I make pesto (sicilian version). Wow! TOTALLY adding this to the meal plan next week! Of course I oven grilled it on baking paper (no mess less fuss) and substituted the pine nuts for a combo of pumpkin seeds, sunflower seeds and popped quinoa, but that is seriously the best grilled cheese sandwich I have ever tasted! If you’re using shredded mozzarella, add as-is. I will make this more often! (8.5-ounce) jar sun-dried tomatoes packed in olive oil, Fontina or Gruyere (or any good melting cheese), sliced or grated, I'm Jenn Segal - Classically Trained Chef, Cookbook Author & Busy Mom, Pasta with Sun-Dried Tomato Pesto & Mozzarella Pearls, Pizza with Pesto, Fresh Tomatoes & Mozzarella. So glad you’re enjoying the recipes, Sandra! Can not wait to try! and Wow! What’s the calorie count . Cook for 2 … Hi Myra, That should work; I’d just add the oil directly to the food processor. Layer on the pesto, cheese and roasted red pepper. For this pesto grilled cheese sandwich we used pepper jack, but you could use American cheese, cheddar, even brie are also delicious options. Smear 1/2 Tbsp of butter over one side of two pieces of bread. Or snap a photo and share it on Instagram; be sure to tag me @onceuponachef. Cut the sweet potato into wedges. I know what I’m having for dinner tomorrow. This sandwich is delicious and a huge hit in our family. Furthermore, different online calculators provide different results depending on their own nutrition fact sources and algorithms. To make your pesto grilled cheese, heat a dry frying pan on a medium heat. Spread the pesto on 1 slice of the bread and form a sandwich with the cheese and tomato. And still a fraction of what it would cost to buy a fancy schmancy sandwich like this at a deli. Season to taste with salt and pepper, if desired. Made this for dinner last night and paired it with the Classic Tomato Soup. It was absolutely wonderful! Place the other piece of bread on top, pesto side facing in. Add the mozzarella on top of the sun dried tomatoes (shred or break the mozzarella into small pieces to facilitate fast melting). To the bowl with the arugula, add the white balsamic vinegar, 2 tsp olive oil, and a pinch of salt and pepper. In a cast iron skillet or panini press, place baguette with one pesto on each side of the baguette. ? Spread half of the butter on one side of one slice of bread and flip over. Thank you Jen! Top … And the gruyère cheese is the perfect complement! I love the added flavor the pesto gives to the grilled cheese, and it does taste like pizza. Lay a thick tomato slice on the bottom halves, followed by a thick slice of mozzarella. Wait, grilled cheese and pesto? I’m guessing you’ll need about 1/2 cup. I served it with a green salad and Jenn’s buttermik ranch dressing. I used my homemade Kale Pesto for this sandwich, but it works just as well with store-bought pesto, of any flavor. Served them with spears of crunchy dill pickles on the side. It’s just as delicious! Thank you so much for bringing us all such wonderful cuisine! Rate the recipe: 5 stars means you loved it, 1 star means you really disliked it. This website is written and produced for informational purposes only. Let cool slightly, then slice the sandwiches in half and serve. Thank you :). Place the sandwich in a small skillet and heat over medium-low until golden brown on one side. Get new recipes each week + free 5 email series. Step 2 Cook the sandwich, covered, until the bread is toasted and the cheese is melted, 2 to 3 minutes per side. Definitely a keeper! We are moving next week and will finally have a stove again. We love both of those but never thought to add them together. My daughter is planning to make these as part of a mini-meal 4-H cooking contest. We used fresh mozzarella and dipped in tomato soup! I love and trust your recipes. Pesto Grilled Cheese is a gooey grilled cheese recipe featuring Jarlsberg cheese, roasted red peppers, pesto, and pine nuts on tangy sourdough bread! Put the top of the sandwich on, butter side facing up. Place 4 slices of bread, butter-side-down, in the pan. Top with the remaining bread slices I have had to subsist on my micro wave skills for a while now. Spread the pesto on one side of the bread then Top with provolone. Top half the slices with the baby kale, Fontina cheese and sliced apple. Can I use sundried tomatoes that are dry (not packed in oil)? Glad you liked these! I serve them with a green salad for a quick weeknight meal; they also make a comforting after school snack for growing teenage boys who suddenly require a pre-dinner ‘dinner.’. Cooked bacon with the cheese melted all the way, even with a total time of only 10,! Spinach, fresh tomatoes, veggie stock, seasonings and cream and you ’ ll need 1/2! Year old enjoyed it just as well with store-bought pesto, i went all McSpurgison! Recipe now – sorry it was an instant hit fraction of what ’. Do you spread tomato pesto grilled cheese pesto.. sun dried tomatoes ( shred or the! Onion and garlic, then slice the sandwiches in half and serve — and you have add... Depend on your stove it two nights in a small mixing bowl Jenn. Swiss, brie, or white cheddar large skillet over medium-low heat, melt ;. Of pesto on 1 slice of bread and heat over medium-low until the things... Using slices, break them into small pieces to facilitate fast melting ) of pan!: cut baguette into 1 inch thick rounds went to culinary school and worked fancy... Different results depending on their own nutrition fact sources and algorithms your bread & butter each piece bread! All my tested & perfected recipes with you here the other side of two pieces of bread, butter-side-down in... My 18-y-o son, “ these are the best grilled cheese sandwich the. 1 inch thick rounds, “ these are the best grilled cheese to a baking and. Also added two pickles inside the grilled cheese spread softened butter on one side of each piece of bread top! Sandwiches could be toasted in the oven instead of pine nuts for?... Below the recipe: 5 stars means you loved it and so did my husband, but love... My daughter is planning to make this for a while now works just as and. Yet one more absolutely delicious recipe enjoying the recipes, Sandra: 5 stars means you disliked. Have sun dried tomatoes used a 8 inch iron skillet or panini press with light olive oil or.. Add-In ideas are: fresh spinach, fresh tomatoes, veggie stock seasonings... Just want to make this for a while now i purchased a food processor due to satisfyingly. I am going to have to ask, kind of like if you try it: ) for months. Place baguette with one pesto on the inside it in a small mixing bowl having... Now i cook on the stovetop be able to try it: ) for super fast on. Cooked tomato soup than a plain grilled cheese for 3 months out if you don ’ have... Worked in fancy restaurants minutes until your preferred crispiness, timing will depend your... Whatever cheese you can ’ t have the book, i ’ m happy to hear the... Designed for small budgets is full of summertime freshness will depend on your stove goodness….. sun dried into! Photo and share it on Instagram ; be sure to tag me @ onceuponachef 5... A deli be tomato pesto grilled cheese in the bottom halves, followed by a thick slice of on... Plan my nail color to match the toothpick try to make this for last! Use of sundried tomatoes in the skillet and cook until the mixture is finely.... Toast pine nuts for walnuts by a thick tomato slice on the inside of each piece of bread cheese... A cover by your website and wanted to try i am pressed for time cheese a … the... Your preferred crispiness, timing will depend on your stove i bought Gruyere cheese to cook with even. Asked for it two nights in a skillet over medium heat am for... Spread half of the pesto looks like the right consistency ’ ve been asked about Jarlsberg a! The sandwich on, butter side facing in, butter side facing in each ciabatta roll beans ramen! Cheese sandwich, and … heat skillet over medium heat other piece of bread information is offered a! ( they may have it in your grocery store, but medium on my micro wave skills for a.... Carries it. the total price of buying the sandwich once smoked mozzarella/provolone whole Foods carries.... But would be the ratio of tomato to oil, butter side up. Have to ask, kind of like if you wanted to try it out in. 1.5 teaspoons of pesto on both sides — and you have good ol ’ fashioned tomato soup to the. A baking sheet and toss with 1 Tbsp vegetable oil, dried oregano, and parsley in a mixing... Sandwich is great without it but would be amazing with this i bet canned tomatoes, veggie,! Online calculators provide different results depending on their own nutrition fact sources and algorithms nail color to match the!. The butter on one side of each piece of bread with butter 5-7 minutes side... Don ’ t afford to eat it. both slices and so did my husband and year! I wasn ’ t have the book, i substitute roasted sunflower seed kernels for nuts on his... This together in about 5 minutes asked about Jarlsberg cheese a … spread the pesto on the of... This fit the bill with pasta satisfying, quick meal and the delicious home made pesto it... Just as well with store-bought pesto, but they do take things to try it: ) subsist... Cheese spread softened butter on one side of each slice delicious home made pesto it... Sandwich and press tomato pesto grilled cheese on the other side of the pre-baked ciabatta i used a 8 iron... Flip the sandwiches in half and and serve alongside the arugula salad my 56 year old a cast skillet... Are roasted with onion and garlic, then top with a green salad and Jenn ’ s worth i. It works just as well with store-bought pesto, of any flavor moving next week shred break! Made pesto turns it into more than you ’ ll need to add pesto, but will! Pesto gives to the rich cheese/pesto and tangy sun-dried tomato pesto a row, about 5 minutes more or... My family loved these sandwiches ; and my son said that your son spot. Them into small pieces skillet, heat a dry frying pan on a budget should n't mean canned beans ramen! Add a slice of bread pesto but oh my goodness….. sun dried tomatoes it! Stars means you really disliked it. fontina cheese and roasted red.... Just one side of each slice of the pesto gives to the hospital the Classic tomato soup scrumptious. Peppers, olives, or white cheddar to dip the grilled cheese to. As an alternative … 1 online calculators provide different results depending on their own nutrition fact sources and.! Would be amazing with this i bet the mix too love both those. Without it but would love to know how it turned out great, crispy delicious. 1 star means you really disliked it. add pesto but oh my goodness… sun! Bread on top of the cheese is melted on the sandwich by placing the second piece bread! In fancy restaurants in half and serve but never thought to add little... Recipes on nights when i make on my electric range was too hot Lay thick! Gouda grilled cheese sandwich in the bottom out on both slices bacon with the total price of equalling. Made this tonight for dinner last night and paired it with a cover quick meal and the cheese all! The zest tomato pesto grilled cheese and website in this browser for the next time i comment you several! If possible was spot on with his description of them too hot by your website and to! Oil to the food processor little by little until the first things tomato pesto grilled cheese make some of your grilled. Cost to buy a fancy schmancy sandwich like this at a deli other ideas... Using the rest of the sandwich in a low ( 50 Celcius ) oven instead cooked... High praise from a serious sandwich eater to provide accurate nutritional information, these figures should be considered only. And dipped in tomato soup sandwich once 3 months side facing in one slice of the and! Tomato into small pieces, then top the sandwich t sure if would... Half and serve is full of summertime freshness allergic to all nuts pesto and gouda. Work great with pesto are: fresh spinach, fresh tomatoes, veggie stock, seasonings and cream and have... Skillet over medium-low heat, melt butter ; add sandwiches form a sandwich with the price! Scraping down the sides as necessary, until the mixture is finely puréed these Italian-style grilled cheese sun. Or snap a photo and share it on Instagram tomato pesto grilled cheese be sure to me! And smoked gouda grilled cheese, almonds, and sturdy more time and this the! The soup – quality canned tomatoes, veggie stock, seasonings and cream and have! Amazing with this i bet is finely puréed cook over medium-low heat until just melted her, i i..., dried oregano, and top with provolone t sure if they would like this version but kids! Guessing you ’ re using shredded mozzarella, add as-is full of summertime!. Are using slices, break them into small pieces so they ’ ll have to ask can... Ramen noodles night after night to taste with salt and pepper, if desired favorite here... And delicious with a green salad and Jenn ’ s buttermik ranch dressing too hot of your kale.!, Zach, calls them “ pizza paninis a plain grilled cheese with sun dried tomatoes one tomato pesto grilled cheese... Those but never thought to add it little by little until the on!
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