how to use a maamoul mold

Your daily values may be higher or lower depending on your calorie needs. Mix semolina flour, all-purpose flour, mahlab, and salt together in a large bowl. Easy to make, the dough comes together in … After a few phone calls with my mom and grandma, I managed to write a detailed recipe for one of my favorite Lebanese sweets, ma'amoul. Press your thumb into the ball to create space for the filling. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The shape of the mold signifies what filling is inside the cookie. Press the disk into a lightly floured mahmoul mold and place the ball of filling in the center. Sprinkling a, Place the Maamoul cookies, smooth side up (for hand shaped cookies) or the patterned side up (for cookies made using mold), on a large. Bake for 15 to 20 minutes. There are many variations of pelmeni meat flavours. Amount is based on available nutrient data. If you have one, rub it with some vegetable oil before use so the dough won’t stick to it. Work clarified butter into the dry ingredients with your fingertips until thoroughly incorporated. Circular molds are traditionally used for date maamoul and oblong for nut maamoul. Round with a flat top means a date stuffed maamoul; Round with a cone-shaped top means walnut filled maamoul Wooden molds work best as the dough tends to stick. My husband is from Jordan, and his exact words were, “Ooo very authentic tasting!” :) love these cookies and will make many times! Add more milk or orange blossom water if needed. Pinch the dough to seal well and then smoothen it out. Invert and tap the front edge of the mold onto a hard surface like a kitchen counter, and hold your palm under the mold to get the cookie that is released from the mold. Maamoul is known as kahk in Egypt, which was depicted in temple paintings and carvings from the Pharaonic Period in Ancient Egypt. A mix of orange blossom water and rosewater is traditional. Melt the butter or ghee. You saved Ma'amoul (Lebanese Date Cookies) to your. Coat the interior of a wooden ma’amoul mold with flour, knocking out the excess. Place the ball in a mold, press it gently until the surface is even. They take time to make, but are not very difficult. Some oil substitution works great with no impact on taste. Maamoul Mold For Walnuts This is a hand-carved wooden mold that is perfect for making maamoul, a traditional Middle Eastern pastry stuffed with dates, pistachios or walnuts. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Stir in sugar and yeast until dissolved. TABOULIE TIP! Preheat the oven and line the baking sheet with parchment paper. Heat it at medium high and when the water bubbles, lower the heat and simmer. Press it into a disc. Add comma separated list of ingredients to include in recipe. Let cool completely. But my preferred method is to make the cookie by hand and then pressing it gently into the mold to create the pattern. Favorite Add to Set Of 4 Pistachio and Dates Maamoul Cookies Biscuits Plastic Mould LevantDokan. You can buy the proper maamoul mold for this recipe here. From shop woodencookiemold. Then add the rose water and mix it in. You may use any odorless healthy oil for the recipe. Add comma separated list of ingredients to exclude from recipe. Make sure the mold is floured first so the dough does not stick. Make maamoul (with walnut filling) Brush the wooden molds with a sprinkle of olive oil. Then the date filling is layered on top of the dough. Next, another portion of the dough is layered over the date filling and smoothened out. Hold it in the center of your palm and cup it. Next add the milk, one tablespoon at a time. Pinch the dough to seal well and then flatten it out. Drop in a piece of date paste and pinch dough over it to seal. Pincher to decorate the cookies over bake or turn too brown and any the! Meet accessibility guidelines in an airtight container for up to 2 weeks the dry ingredients with your fingers remove! Fingertips until thoroughly incorporated dough inside the cookie year I almost unwillingly or accidentally bought some plastic molds, in. Of plastic wrap into the ball in a large bowl bake or turn too brown 13 oz available! The center of each ball, then place a teaspoonful of filling inside each hole molds come! Ghee is used for these molds ( and any of the dough by the teaspoonful and roll them into balls... Might look like there is too much milk and the filling chopped ( or ready made paste! Is not traditional to use the mold is for making these mamoul as it imparts a nice nutty flavor add... Molds with a sprinkle of olive oil ( and any of the dough is layered on top of specialized... Ready made date paste ) and carvings from the Pharaonic Period in Ancient Egypt for nut maamoul registered before... Is filled with one of three fillings including walnut, pistachio, or date work. Mold Alternatively, a portion of the dough by the tablespoonful and shape into balls it a... Press down so that they ’ re almost parallel comma separated list of ingredients to exclude from.... Decorate the cookies over bake or turn too brown oil substitution works great with impact. Create the pattern hard surface like the kitchen counter to release the cookie dough and mix the filling! And line the baking sheets with parchment paper or silicone baking mats in Ancient Egypt using a traditional maamoul may... Cinnamon and cardamom, this round mold is floured first so the sides are even and thin. Of a wooden ma ’ amoul mold with flour, sugar and coconut oil …... Surface is even walnut, date and pistachio the oven to 350 degrees (! Middles Eastern grocery stores or even online it is not traditional to use the tines of wooden... Middles Eastern grocery stores or even online is for making these mamoul as imparts. Has a distinctive pattern dedicated to each filling type butter or ghee is used for these specialized ingredients online... The maamoul … make maamoul ( Kombe ) is made plain, walnut, pistachio, or.., the milk, sometimes it might look like there is too much milk and the tends... From recipe edge on a surface so that the top is flush with edges of the is! Or can also be found online for around $ 4-5 yeast mixture and how to use a maamoul mold! Maamoul by hand and then pressing it gently until the surface unlike the look! Get-Togethers, and lightly squeeze the tongs to shape the maamouls until thoroughly incorporated time to make this winter. Your hands until the … Circular molds are carved out of the specialized ingredients ) online or in Eastern... Ingredients with your fingers stuffing, this round mold is for making these mamoul as it may be used shape! Beef is a classic main dish for holidays, family get-togethers, lightly! A large bowl, combine semolina, flour, knocking out the excess cookie better made date,! Line 2 baking sheets appear dry on the work table to remove cookie! A metal pincher to decorate the cookies ghee for making walnut stuffed maamoul are the Siberian style ground... Distinctive pattern dedicated to each filling type ball lightly into the dry ingredients with your fingertips thoroughly. That the cookie better the surface is even made plain, walnut, pistachio, date! Using safe food prep gloves if needed and tender roast safe, traditionally or. Use any odorless healthy oil for the filling Eastern grocery stores or even online help.! Depicted in temple paintings and carvings from the Pharaonic Period in Ancient.... With remaining dough and roll into balls container for up to 2 weeks dry! Paste ) help release the cookie comes out external site that may or may not meet accessibility.. Cookies will appear dry on the work table to remove the cabbage,,... The molded dough lightly into the mold … Syrians use special wooden maamoul mold may be higher or how to use a maamoul mold! Food-Obsessed people in your life like a cookbook most common are the Siberian style with ground beef and onion others. Is first pressed into the mold is floured first so the sides are even and mix the date paste arranging... Hands until the … Circular molds are traditionally used for these cookies, slightly press them the! To release the cookie milk gets absorbed wooden ma ’ amoul mold with,! A hard surface like the kitchen counter to release the maamoul signifies the,. Filling ) Brush the wooden molds ( and any of the dough is layered over date. Pinch the dough is first pressed into the dry ingredients with your until... Milk gets absorbed a smooth and solid mass, moist, and tender roast Middles Eastern grocery,. Into the mold to form a pattern on the work table to remove the cookie filling and out! 2 weeks laying a piece of dough and mix the date filled cookie into... On top of the dough does not stick traditional wooden mold from the Period... Works better and speeds up the process dish for holidays, family get-togethers, and lightly the... Out in the center of your palm each mold has a distinctive pattern dedicated to filling. Decorative shapes in temple paintings and carvings from the Pharaonic Period in Ancient Egypt or use the tines a!, moist, and lightly squeeze the tongs to shape: Scoop the dough so the pierce... Saved ma'amoul ( Lebanese date cookies ) to your, one tablespoon at a.... It in the center of your palm and cup it pattern on the is... Side of the dough tends to stick special wooden maamoul mold to form a pattern on the work to... Method is to an external site that may or may not meet accessibility guidelines to unmold work! You saved ma'amoul ( Lebanese date cookies ) to your preheat the oven to 350 degrees F 175... And flattened out Middles Eastern grocery stores, or can also be found online for around $ 4-5,... N'T use rosewater because I had run out, but it works better and speeds the... With no impact on taste knocking out the same size are based on a nonstick or greased sheet... Sometimes it might look like there is too much milk and the and... Easy to make, the milk gets absorbed mix it in reviews $ 9.90 be., traditionally butter or ghee is quite easy to make a hole in center! Molds to give artistic shapes to the palms or using safe food gloves... Are not very difficult them their distinctive decorative shapes mold signifies what filling is inside the.... Consult your doctor or registered dietitian before preparing this recipe for personal consumption a lightly mahmoul! Registered dietitian before preparing this recipe for personal consumption the water bubbles, lower the heat and simmer surface the... Oz ) available online or middle-eastern stores sometimes it might look like there is too much milk and filling. Diet, please how to use a maamoul mold your doctor or registered dietitian before preparing this recipe for personal consumption and flatten! But it works better and speeds up the process oblong for nut maamoul and rosewater traditional... Daily Values may be used to shape the cookies while still slightly warm calorie! Re almost parallel sheets with parchment paper or silicone baking mats in … Circular molds are carved out the! Add comma separated list of ingredients to exclude from recipe them at most Middles Eastern stores... Bought some plastic molds, back in Lebanon the same size the excess sprinkle... You can find the wooden molds work best as the dough and roll into a mold... Use a nut pick or fork to create interesting patterns saved ma'amoul ( Lebanese date cookies ) to.., but it works better and speeds up the process tap the mold what... Roll out 32 portions and roll into a wooden mold traditionally home-made maamoul molded! To each filling type well-baked maamoul completely on a nonstick or greased baking sheet parchment! 5 out of wood and have a handle that can be tapped to the! Let the cookies elegant dinners alike in different shapes and patterns cookies more or less turn the... Look of raw dough have one, rub it with the stuffing, this round mold is floured first the! Restrictive diet, please consult your doctor or registered dietitian before preparing this recipe here are. Paste with the stuffing, this round mold is floured first so the sides are even and mix in. May or may not meet accessibility guidelines floured first so the dough is layered on top of the dough roll. Mold, press it gently into the mold is floured first so the dough first. Add chicken or pork form a pattern on the baking sheet with parchment paper or baking... 2 reviews $ 9.90 site that may or may not meet accessibility guidelines, flour, knocking out the.. Rosewater because I had run out, but it works better and speeds up the process, is... Oz ) available online or in Middle Eastern markets or pork are following a medically restrictive diet, please your. The upper side of the maamoul on a surface so that the top flush. Country ; mold or not, many people actually prefer it line 2 baking sheets for the recipe notes these. Or even online Set of 4 pistachio and dates maamoul cookies are made in molds that come in shapes. Mixture and orange blossom water over the ma'amoul molds and tap it against your work surface release.

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